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Nestled on the southern boundary of the Sam Houston National Forest, about 48 miles due north of Houston, you will find our small family farm growing market ready produce fit for some of the finest "white tablecloth" restaurants in Houston and Dallas. Given the mild winters of southeast Texas, we are fortunate that we are always growing some variety of vegetable or herb. If you have visited the Bayou City Farmer's Market in Houston on Saturday mornings, you may have already been exposed to some of our treats.